ARROCES

Arguably, the most popular Spanish plate is "Paella". This Mediterranean rice recipe has crossed our borders and has become famous worldwide. At "El Tapeo" you can taste the authentic Valencia-styled paella or try other of our rice dishes, always with the best ingredients of the Mediterranean cuisine.

Arroz negro

Paella de marisco

Fideua negra

Fideua de marisco

Paella valenciana.

Chicken Paella.

Prepared with saffron, chicken and vegetables.

Paella de Marisco.

Seafood Paella.

Prepared with Saffron, sofrito and Seaffod.

Arroz negro.

Black rice.

With squid ink, vegetables and seafood, and served with alioli garlic mayonnaise.

Fideua Negra.

Black Fideua.

"Paella Style" short noodle plate with squid ink , sofrito and seafood, served with alioli garlic mayonnaise.

Fideua de Marisco.

Seafood Fideua.

"Paella Style" short noodle plate with Saffron, sofrito and seafood, served with alioli garlic mayonnaise.

Paella de Mixta.

Mixed Paella.

Mediterranean-Style rice prepared with Saffron, pork loin, chicken, squid, prawns, mussels and vegetables.

Paella de verduras (V)

Vegetable paella.

Our popular paella prepared with Zucchini, carrot, mushroom, eggplant, onion, cherry tomatoes, red and green peppers.

Paella con Bogavante.

Lobster Paella.

Our popular Paella with Lobster.

Paella con Carabineros.

Our popular Paella with authentic Carabineros Prawns..

go back to menu