Last but not least, the favourite part of the menu for those with a “sweet tooth”. While Spanish desserts have not gained such a worldwide recognition as some of our neighbours (e.g. France or Italy) they are a very important part of our meals. We are proudly presenting a short selection of our favoured desserts.
Churros con chocolate
Tarta de Santiago
Churros con chocolate (V)
Crispy baton-shaped strips of fried dough served with a thick hot chocolate sauce.
Tarta de Santiago (V)
Almond cake with vanilla ice-cream
Almond cake with a juicy interior and sprinkled with powdered sugar in the outside.
Tarta de naranja valenciana (V)
Valencian orange cake
A zesty and delicious orange-shaped cake, with all the flavour of Mediterranean oranges.
Coulant de chocolate al turrón (V)
Chocolate coulant with nougat and vanilla ice-cream
A mouth-watering hot chocolate lava cake, sprinkled with Spanish almond nougat.
Helados artesanales variados (V) 2 scoops
Selection of homemade ice-creams
Alluring assortment of homemade Mediterranean ice-creams with authentic flavours.
Vainilla y cerezas: Vanilla and cherry flavour.
Naranja: Mediterranean orange flavour.
Vino tinto: Red wine flavour.
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